Tomato Soup recipe - Homemade yummy soup

Tomato soup is all favorite soups amongst  all. You may be served it as a hot or cold in a bowl with many variations. There is many topping can be used like sour cream , croutons etc. This is very healthy and tasty recipe. I also like homemade soup so I would share my recipe with you. Now, start with  ingredients…

Image source : thenourishinghome.com

Ingredients

• 6  medium tomatoes, 

• 1 carrot, 

• 1 celery stick, 

• 1/2” ginger (peeled and sliced),

• 2 tbsp oil,

• 1/2 teaspoon cumin seeds,

• 1/2teaspoon black pepper

• 1/2 teaspoon salt, 

• 1/2 teaspoon sugar, 

• 1 pinch of  asafoetida, 

• Green coriander or parsley leaves for garnishing.

Steps –

• First, cut the tomatoes and celery stick in a small pieces,  peel the carrot and also cut in the small pieces.

• Take a saucepan, heat the 1 tbsp oil over medium heat, now add the ginger , carrot and celery and stir fry for 2 minutes.

• After that, Add the tomatoes, salt, sugar, and pepper, cover the lid and cook until tomatoes looks mushy.

• After few minutes, tomatoes cool downs, then blends the tomatoes with blender.

• Take another pan, heat the 1 tsp oil, add cumin seeds and asafoetida.

• Add the tomato puree and mix 1 ½ cup of water or adjust accordingly to your taste.

• Boil the soup about 2-3 minutes.

• Pour the hot tomato soup in a soup bowls.

• As your choice, add the bread croutons to the soup.

• Garnish the soup with fine chopped parsley or coriander leaves.

• Serve the Tomato soup hot.

happy eating !!!